Tuesday, February 16, 2010

Warm Fruit

This is so easy, I can't even really call it a recipe. It's a great side to breakfast breads -- toast, pancakes, waffles, etc. . . A comforting winter dish.


Warm a can of peaches in a skillet in their juice. Add brown sugar and cinnamon to taste; simmer a few minutes. Add fresh or frozen (thawed) berries (whatever you prefer) and allow to warm through. I especially like a mix of raspberries and blueberries.

No comments: