Saturday, February 6, 2010

Best Bread Machine Bread

I'm in love with my bread machine. I found this recipe on allrecipes.com, and it's a keeper. I've modified it a little bit.

1 c warm water (110 degrees)
3 T white sugar
2 t bread machine yeast
1/4 c vegetable oil
2 1/2 c bread flour
1/2 c wheat flour
1 1/2 t salt

Place the water, sugar and yeast in the pan of the bread machine. Let the yeast dissolve and foam for 10 minutes. Add the oil, flour and salt to the yeast. Select basic or white bread setting and press start.

Now isn't that awesome? You walk away and a few hours later . . . bread! Who'da thunk it?

No comments: