Easy and tasty!
1 pkg taco seasoning
2 1/2 c chicken, cooked and diced
14 oz can chicken broth
1 can cream of chicken soup
11 oz can mexicorn
8 oz sour cream
Combine all the ingredients, except sour cream, in a saucepan and simmer for about one hour. Remove a large bowl of soup and stir in sour cream, return this to your pan. Simmer until read to serve. Top servings with shredded cheese, sour cream, salsa and tortilla chips.
1 pkg taco seasoning
2 1/2 c chicken, cooked and diced
14 oz can chicken broth
1 can cream of chicken soup
11 oz can mexicorn
8 oz sour cream
Combine all the ingredients, except sour cream, in a saucepan and simmer for about one hour. Remove a large bowl of soup and stir in sour cream, return this to your pan. Simmer until read to serve. Top servings with shredded cheese, sour cream, salsa and tortilla chips.
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