Addiction Alert! This chocolate cake with chocolate icing will make you both deliciously happy and sick with its richness at the same time. I looooooooove it! My friend, Anne, made it for a church something-or-other, and I was hooked. And I don't think I shamelessly begged her to make it for my birthday, but I might have. It's wonderfully yummy and easy (it starts with a mix!). Perfect with a tall glass of milk.
1 box Super Moist Fudge Cake mix
1 c sour cream
1 c oil
1/2 c water
1 small package instant chocolate pudding
4 eggs
12 oz chocolate chips
1 container of chocolate icing (or make your own)
Combine all ingredients except chocolate chips and icing. Mix well. Stir in chips. Grease a Bundt pan and pour in batter. Bake at 350 degrees for 50 minutes. Cool and turn onto a plate. Ice with chocolate icing. Yum!
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