Thursday, April 15, 2010

Ham & Cheese Roll-ups

This is a new favorite!  I found it in an old Taste of Home Magazine from my mother-in-law.  Everyone gobbled these up greedily, and then the next day, my son asked me if I could make them for lunch.  And I did --- that's how much we liked them!  They are so easy, it's almost embarrassing to share them as a recipe.  But they are good, and I'd hate to hold out on you. 

olive oil
4 flour tortillas
grated Parmesan cheese
deli-style ham
provolone cheese
hard salami
shredded mozzarella

Brush olive oil on one side of tortillas.  Sprinkle with Parmesan cheese.  Layer with ham, cheese, salami and mozzarella.  Roll up and place seam side down on baking sheet.  Brush with oil and sprinkle with Parmesan.  Bake at 425 for 9 - 12 minutes or until gold brown.  Serve with marinara sauce if desired. 


MamaMonki said...

These look yummy - my hubby could eat grilled ham and cheese daily, so I think I'll have to try these for somthing different.

Karen said...

Easy is a good thing...sounds yummy, too!